08/19/2026
Made by monks in the French Alps with a top secret list of 130 ingredients! For almost 300 years!
I learned a lot about Chartreuse (and distilling liqueurs, in general) while shooting the photos for this feature in Philadelphia Magazine “What Philly Bartenders Will Do for a Bottle of Chartreuse” August 2026.
1. Chartreuse Swizzle, 𝙒𝙄𝙇𝘿𝙀𝙍
2. Gilbert Bowen, beverage manager 𝙒𝙄𝙇𝘿𝙀𝙍
3. Sonny’s Last Word, Sonny's Cocktail Joint
4. Chris Fitfatzes and Scott Rodrigue at Parker Fitz Distilling & Cocktail Company
5. Money Talks Izzy’s | Cocktails & Handrolls
6. Brian Acevedo Izzy’s | Cocktails & Handrolls