07/15/2026
One of my favorite little Bali traditions happens before the meal even begins.
At many restaurants, you’re welcomed with a small complimentary drink. Sometimes it’s ginger, sometimes rosella, lemongrass, or another local herbal blend.
It’s a simple gesture, but one that says, “Welcome. Slow down. You’re our guest.”
I’ve come to appreciate these quiet moments just as much as the food itself.
Here’s to the little traditions that make Bali feel so incredibly hospitable.
🥂🌿