16/01/2022
A BRIEF FROM THE MANAGING DIRECTOR
I am glad to welcome you to 7S Culinary School (SSCS), Gombe. 7S was established out of a great interest for wealth creation and nation building through the acquisition of excellent skills and behavioural change relevant for growth in the hospitality Industry.
As a long time operator in the hospitality business, a season banker, baker, a lecturer and an administrator, I have watched with keen interest that one of the major setback to the development of our economy is unemployment to our youths. This seriously attributed to increase in crimes and poverty levels. The solution to this is skills acquisition. Our educational system mostly emphasises on theory other than practice.
At 7S we bridge that gap by fostering the love for learning in our students and encouraging them to try new exciting activities that give them a solid foundation to acquire skills. Each employee at 7S culinary School is concerned about impacting skilful knowledge.
Our desire is that in the coming years is aspire as a great skill acquisition institution that will move this country forward. We will continue to research and deploy new methods that will ensure inclusivity, creativity and productivity.
SEE YOU AT THE TOP!
