Bpeico

10/09/2025

10/09/2025

Happy Merdeka day !! 🇲🇾 🇲🇾 🇲🇾 NEW MENU LAUNCHING !!! 🤩 🤩 🤩 order any of our new launched dishes on 31/8 and 16/9 . U are entitled 31% off for our selected bottle wine 🍷 RSVP NOW to have a memorable 🎉🎉gathering with your friends & family !!! 国庆节快乐! 配合我们新的美味菜单，31/8和16/9凡事下单2份任何新的菜单都可以享有红酒白酒优惠31%折扣（特选红酒白酒）现在就预定我们的限量海景位子和您的亲朋好友家人一起欢度这个特别的节日！

10/09/2025

10/09/2025

One piece is never enough! Introducing LAPIS LAPIS! Signature Cake Lapis ✨ Layer upon layer of rich, buttery perfection — and absolutely yummy till the last piece 💛

▸▸ Original Cake Lapis
The timeless classic. Made with premium butter, fresh eggs, and our signature blend of warm spices, it delivers a rich, aromatic flavour that’s both comforting and unforgettable.

▸▸ Prune Cake Lapis
A delightful twist on the original. This flavour captures the natural sweetness and rich dried-fruit notes of prunes, adding depth and character to the buttery, eggy richness. It’s well-balanced, nuanced, and oh-so-elegant.

We use only the finest ingredients and an in-house recipe perfected over years of dedication. That’s why our Cake Lapis has become a must-buy souvenir in JB — loved by both locals and travellers alike. 🎁🌍



在找新山好吃的手作千层蛋糕吗？来LAPIS LAPIS就对了！✨

我们的千层蛋糕是一层一层用心烘焙出来的，
入口绵密湿润，每一口都让人心满意足。😋

今天来介绍两款大家回购率超高的口味 👇👇👇

▸▸ 原味千层蛋糕
经典中的经典！选用优质牛油、新鲜鸡蛋，混合特调香料，层层都散发出浓郁温暖的香气，吃过就忘不了。

▸▸ 黑枣千层蛋糕
原味的升级版～在牛油和蛋香的基础上，加入带有自然干果香的黑枣，口感更丰富，甜而不腻，层次感满分！

我们坚持使用最好的食材，结合改良版的印尼千层蛋糕配方。
也正因为这份坚持，LAPIS LAPIS 的千层蛋糕早已成为新山必买的伴手礼🎁 不管是本地人还是游客，吃过一次就会爱上！🌍

#千层蛋糕 #新山烘培 #新山伴手礼 #手作

Order today! 👇🏻
📲https://wa.me/60128765043
📍Taman Sentosa (HQ)
📍KSL (LG - beside Family Mart)

01/11/2024

01/11/2024

12/09/2018

17/08/2018

在周四，由香港咖啡红茶协会和香港生产力促进局联合研发的首部人工智能奶茶冲制机器人“金仔”亮相第10届香港国际茶展。

07/08/2017

07/03/2017