24/04/2026
📌 Comment “KENT” & I’ll send you the link
When it’s this hot, even thinking about cooking feels like a task 😩�So lately, I’ve been living for meals that are quick, low-effort but still feel like proper food 🌯✨
Also trying to be a bit more mindful about what goes into my meals not just taste, but quality too 💛
has honestly made that part feel effortless 🥦
🌮 Recipe
* Heat 1 tbsp oil in a pan on medium heat. Add 4–5 cloves garlic (finely chopped) and sauté for 30–40 secs until fragrant.
* Add 1 large onion (sliced) + ½ yellow capsicum (sliced) + ½ red capsicum (sliced) + ½ green capsicum (sliced).�Sauté on high for 3–4 mins — keep them slightly crunchy.
* Season with ½ tsp salt, ½ tsp black pepper, 1 tsp chilli powder, ½ tsp cumin powder, ½ tsp garlic powder, ½ tsp chilli flakes, ½ tsp oregano, and ½ tsp paprika.�Mix well.
* Add ½ cup boiled rajma and toss everything together for 1–2 mins. Don’t overcook — veggies should stay crisp.
* Warm your tortilla (1–2 pcs), add a generous layer of the veggie mix, top with air-fried paneer (~½ cup cubes), 2–3 tbsp guacamole, and finish with 1–2 tbsp chopped coriander.
Fold, serve immediately, and enjoy 🌯🔥
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