My Fresh Milled Kitchen

My Fresh Milled Kitchen Fresh-milled sourdough & whole-grain baking for real everyday kitchens. Southeast Idaho based Photographer and Videographer

Another Nebraska State Fair ribbon with a My Fresh Milled Kitchen recipe! 🏅🎡Not too bad for an 8-year-old competing alon...
08/31/2026

Another Nebraska State Fair ribbon with a My Fresh Milled Kitchen recipe! 🏅🎡

Not too bad for an 8-year-old competing alongside teenagers!

This Second Place Youth ribbon was earned with peanut butter cookies made with sourdough discard, fresh-milled flour, and peanut butter chips,and I couldn’t be more proud!

I think next year we’ll definitely have to enter a few more categories! 😉

Thank you to everyone who has supported My Fresh Milled Kitchen Bakery and encouraged us on this journey. It means so much to share our love of fresh-milled baking and watch the next generation discover the joy of creating in the kitchen. ❤️🌾🍪

🏆 FIRST PLACE! 🏆Honey + fresh-milled flour = a winning combination! 🍯🌾I am so excited to announce that my entry took 1st...
08/31/2026

🏆 FIRST PLACE! 🏆

Honey + fresh-milled flour = a winning combination! 🍯🌾

I am so excited to announce that my entry took 1st Place at the Nebraska fair! 🥇

There’s something extra special about putting wholesome and homegrown ingredients to work and seeing them recognized at the fair. From the honey to the fresh-milled flour, this one truly represents what we love about making food from scratch.

So proud of this one! ❤️

🥒🍫 A fresh-milled treat perfect for lunchboxes & after-school snacking!Back-to-school season is right around the corner,...
08/18/2026

🥒🍫 A fresh-milled treat perfect for lunchboxes & after-school snacking!

Back-to-school season is right around the corner, and these Fresh-Milled Einkorn Zucchini Chocolate Chip Muffins are exactly the kind of recipe I love having ready to go.

They’re soft, tender, lightly sweet, and packed with chocolate chips, with fresh zucchini and freshly milled einkorn flour baked right in. 🌾

They’re perfect for:
🎒 Lunchboxes
🍎 After-school snacks
☀️ Quick breakfasts
❄️ Making ahead and freezing

And if you have more zucchini than you know what to do with, you can bake the same batter as a zucchini chocolate chip loaf!

It’s one of those recipes where the kids see chocolate chip muffins… and you get to smile because there’s zucchini and freshly milled whole grain goodness hiding inside. 😉

👉 Get the recipe here: https://myfreshmilledkitchen.com/fresh-milled-einkorn-zucchini-chocolate-chip-muffins/

Soft, tender, and packed with chocolate chips, these Fresh-Milled Einkorn Zucchini Chocolate Chip Muffins are a delicious way to use up garden zucchini. Made with freshly milled einkorn wheat, warm cinnamon, vanilla, and plenty of chocolate chips, they’re perfect for breakfast, snacks, and lunchbo...

First Day of School Breakfast 🥞📚❤️First-day-of-school mornings are busy enough without making breakfast complicated.That...
08/17/2026

First Day of School Breakfast 🥞📚❤️

First-day-of-school mornings are busy enough without making breakfast complicated.

That’s why I love a breakfast that feels special enough for the first day, but easy enough for a school morning. This sourdough discard Dutch Baby checks all the boxes!

It puffs up beautifully in the oven while you get everyone dressed, find missing shoes, and hopefully remember where you put the backpacks. 😂

Serve it warm with fresh berries, a little powdered sugar, and a drizzle of maple syrup for a breakfast the kids will actually be excited about.

And the best part? It’s a delicious way to use up that sourdough discard sitting in the fridge.

🥞 Easy
🍓 Family-friendly
🍁 Perfect with your favorite toppings
❤️ Special enough for the first day of school

Here’s to full bellies, new adventures, and a wonderful school year!

Recipe link: https://myfreshmilledkitchen.com/easy-fresh-milled-sourdough-blender-dutch-baby-oven-pancake/

Save this for your first-day breakfast and tag a mama who needs an easy breakfast idea!

This fresh milled Dutch baby version takes the classic recipe and gives it a nourishing twist using freshly milled soft white wheat.

🇺🇸✨ A 4th of July Tradition: Red, White & Blue Sourdough Fresh Milled Dutch Baby ✨🇺🇸Every year, the morning of the 4th o...
07/04/2026

🇺🇸✨ A 4th of July Tradition: Red, White & Blue Sourdough Fresh Milled Dutch Baby ✨🇺🇸

Every year, the morning of the 4th of July feels a little slower in the best way.

Coffee on the counter, kids running barefoot, and the oven warming the kitchen while we wait for fireworks and family time later that night.

This year’s tradition is our Fresh Milled Sourdough Dutch Baby — golden, puffed, and straight from the skillet — topped with all the red, white, and blue summer favorites.

Fresh milled flour gives it a deep, nutty richness, and the sourdough adds just the right amount of tang and lift. It’s the kind of breakfast that feels special but still simple enough for a holiday morning.

Once it comes out of the oven, we load it up with white powdered sugar.

It puffs up dramatically in the oven, then slowly settles into the perfect soft, custardy center with crisp, buttery edges. The kind of breakfast that disappears fast.

🇺🇸 Simple ingredients. Summer berries. A skillet full of tradition.

If you’ve never tried a sourdough or fresh milled Dutch baby before, this might be the year to start a new tradition of your own.

Adapted to add blueberries & strawberries to this recipe: https://myfreshmilledkitchen.com/easy-fresh-milled-sourdough-blender-dutch-baby-oven-pancake/

Happy 4th of July ❤️🤍💙
#

This fresh milled Dutch baby version takes the classic recipe and gives it a nourishing twist using freshly milled soft white wheat.

🍫 NEW RECIPE ALERT 🍫If you've been looking for the perfect brownie recipe made with fresh milled flour, this is it!These...
06/26/2026

🍫 NEW RECIPE ALERT 🍫

If you've been looking for the perfect brownie recipe made with fresh milled flour, this is it!

These Fudgy Fresh Milled Flour Sourdough Brownies are rich, chewy, intensely chocolatey, and have that shiny crackly top we all love. Plus, they're a delicious way to use up sourdough discard while adding the goodness of freshly milled whole grains.

Who says whole grain baking can't be decadent? 😉

Grab the recipe below and let me know if you try them!

How my “brownie queen” era turned into my signature fresh-milled recipe If there’s one thing you should know about me, it’s this: I’ve been serious about brownies for a long time. Like… brownies for breakfast in high school kind of serious. The Brownie Queen Origin Story Back in high sch...

06/18/2026

🧀 Cheese bread has been a longtime favorite in our family, and after lots of testing, I finally created a fresh milled version that checks all the boxes:

✨ Soft and fluffy inside
✨ Crispy golden edges
✨ Garlic and Italian herbs
✨ Loads of melty cheese
✨ Made with freshly milled flour

It's become one of our favorite additions to pizza night, pasta night, and honestly, just about any night. 😋

Would your family choose pizza 🍕 or cheese bread 🧀 first?

Get the recipe here:
🔗 https://myfreshmilledkitchen.com/fresh-milled-italian-cheese-bread/

Let me know if you try it!

Spring baking at its finest 🌸🍋These Fresh Milled Raspberry Lemon Coconut Muffins are soft, tender, and lightly sweet wit...
05/22/2026

Spring baking at its finest 🌸🍋

These Fresh Milled Raspberry Lemon Coconut Muffins are soft, tender, and lightly sweet with juicy raspberries, bright lemon, and just the right touch of coconut.

Naturally sweetened with honey and made with fresh milled flour, they’re perfect for breakfast, freezer prep, or a cozy spring afternoon treat.

👉Get the recipe here: https://myfreshmilledkitchen.com/fresh-milled-raspberry-lemon-coconut-muffins/

Fresh milled raspberry lemon coconut muffins made with honey, soft white wheat, and spelt for a tender, naturally sweetened spring breakfast muffin.

🌾 Milling Monday 🌾There’s just something special about the start of a new week… fresh flour, warm kitchens, and the prom...
04/20/2026

🌾 Milling Monday 🌾

There’s just something special about the start of a new week… fresh flour, warm kitchens, and the promise of something homemade. 💛

So tell me—what are you milling today?
Soft white for cookies? Hard red for bread? Maybe something fun like spelt or einkorn?

I’d love to hear what’s on your counter (or in your mixer right now 👇). Bonus points if you can guess what I’m baking too!

If you’re new here, welcome! This is a place for all things fresh milled—recipes, tips, inspiration, and learning together. Whether you’ve been milling for years or you’re just curious, you’re in the right spot.

And if you know someone who would love fresh milled baking as much as you do, invite them to join us—we’re building something really special here. 🌿

Happy Milling, friends! ✨

04/03/2026

🌷 Easter is almost here, and I’m dreaming up our Sunday dinner!

On the menu so far: ham, creamy garlic mashed potatoes, honey-glazed carrots, and of course, My Fresh Milled Kitchen Yeast Rolls—they’re always the first to disappear. For dessert, we’ll have one hummingbird cake and one coconut cake.

What’s your family serving this year? Are you team ham, lamb, or something completely different? Any must-have sides or desserts that make your Easter table feel complete?

Share your favorites below—I can’t wait to see all your delicious plans! 🐣💛

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Pocatello, ID
83204

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