The Food Bros

15/12/2020

Bedmi Poori at Makhan Lal in Khari Baoli is love 😍

https://youtu.be/nCnx_ODgGc4

Lal Halwai is a legendary place in Chandni Chowk. Started in 1940, Makkhan Lal Halwai enjoys a huge cliente...

08/11/2020

Amazing Breakfast at Arihant Sweets in Daryaganj.

Link in comment.

21/10/2020

*Late Post Alert*

Dear aaye durust aaye!

Before Navratri my friend Bhavi had arrange baked goodies by Pastry Chef Babbu Dalal.

Chef Babbu Dalal has recently started her new venture by name, Cake Me Away in Dwarka.

The goodies included, Red Velvet Cheese Cookies, Bergamot Cake Jar, Pina Colada Granola, and Whiskey Brownie.

All of the stuff was polished off in a blink of an eye, Red Velvet Cheese Cookies were one of a kind with right amount of crisp and bite to it yet they melted in mouth.

Bergamot Cake Jar, was soft and gooey with semi liquid chocolate hitting right on the palate.

Loved her experiment with Granola by introducing the flavour of Pina Colada into it.

Whiskey Brownie, bot many places in Delhi serve a good brownie, instead they give mud cake. BUT, this was the perfect brownie with whiskey giving it a nice kick.

So Dwarka folks head over to Cake Me Away for amazing treat.

11/10/2020

Parat is a newly opened restaurant here in Gurugram. Managed and Run by one of the best chefs in Delhi NCR Chef Harangad Singh.

After hearing a lot about Parat from everyone we decided to visit Parat for dinner. In the end driving for 40+ kms was worth it.

Total Damages: ₹3355/- with no discount requested or given by any party

27/09/2020

One dish that's rarely seen in restaurants these days, but still common on the streets.

Mutton Keema Kaleji use to be made and served across Delhi, especially in Punjabi dominated areas.

Check out the recipe in comments below 👇

30/08/2020

Mutton Tikka Masala that can make anyone salivate...

Recipe in comments

22/08/2020

3 floor utaro fir upar jao 😑

15/08/2020

Happy Independence Day!

On a popular demand we made Shahi Paneer!

Check out the video link in comment

26/07/2020

The forgotten recipe of Mughlai cuisine. In the times when Kormas and Niharis are ruling the food scenes. It is Kofta that's slowly losing it's sheen.

Recipe shared by the family of a friend, I have attempted to make Chicken Kofta.

Watch the video to know the whole process.

Please like, comment and subscribe, it will motivate me to bring the best of the stuff for you.

https://youtu.be/orDMsBD7d3I

For my vegetarian friends, I will soon make a vegetarian version of this 😃

Chicken Kofta has it's origin in middle east and the one we get in Delhi although has similarity with the original but is unique in it's own way. The kofta i...

22/07/2020

Answer is Mutton, dubara mat poochna :P

19/07/2020

Tried my hands at making Delhi ka best Chila, was I successful???

Yes to great extent, check out the video below 👇

Chila is one of the most favorite street foods of Delhi. LS Caterers in Chandni Chowk makes the best in Delhi. I attempted to make it similar to what they se...