DaRule of Thirds

DaRule of Thirds Portrait photographer specialising in comedy and entertainment!

Good taking the camera out just for the sake of it again.Dog walks with the Evelord, the Shmeve, Stone Cold Shmeve Austi...
08/05/2026

Good taking the camera out just for the sake of it again.

Dog walks with the Evelord, the Shmeve, Stone Cold Shmeve Austin, Evie Knicks and Amanda, Panda.

And then great catching up with Lee (no nicknames) Gannon. Took him round Ayr which you can see a few photos of on his

Cheers xoxo

Lost 19 followers yesterday because I don’t niche down. Really hoping to lose more.

Don’t niche, eat quiche x

Some recent shots for Pizzaioli’s restaurant and takeaway - with behind the scenes from  Much appreciated!I’ve been givi...
07/05/2026

Some recent shots for Pizzaioli’s restaurant and takeaway - with behind the scenes from

Much appreciated!

I’ve been giving them a consistent batch of photos for their seasonal menus, and weekly videos for just over a year now - great bunch of people. Fully invested in their growth and success.

If you want a new menu shoot or content retainer DM me for some information!

Food Photography | Ayrshire | Glasgow

Reppin with the t-shirt ☕️

Tom Rosenthal: Whatever People Say I Am, That’s What I Am (18th March 2026)The Stand, Glasgow
30/03/2026

Tom Rosenthal: Whatever People Say I Am, That’s What I Am (18th March 2026)

The Stand, Glasgow




Jessica Fostekew - Iconic BreathAt The Stand, Glasgow 12/03/26
17/03/2026

Jessica Fostekew - Iconic Breath

At The Stand, Glasgow

12/03/26

13/03/2026

Why not treat your mum this Mother’s Day? New desserts like the panna cotta to try!

Mums will also receive a glass of Prosecco on us 🥂

Ciao 👋 🇮🇹

02/03/2026

Our deliciously creamy burrata is served with grilled red chicory, toasted walnuts and agrodolce dressing. A starter from our new menu!

01/03/2026
Recent shots from Pizzaioli’s new menu.🍕
28/02/2026

Recent shots from Pizzaioli’s new menu.

🍕

27/02/2026

We’re delighted to be serving brand new dishes from our new menu, including new pinsas, pasta, desserts and more.

Fresh pasta, high quality ingredients.

Ciao 👋 🇮🇹

27/02/2026

Absolutely loved working with the team at Netherfield to record and edit this podcast!

Great people.

Address

Ayr

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